CulturesGroup

About the Substack

CulturesGroup is an international event on food, culture, health, preservation, fermentation, brewing, baking, regenerative, sustainable practices. Watch videos, access books, scientific reviews, read posts and interact by becoming a paid subscriber.

Free Subscription Benefits

  • We do not send out emails with content

Paid Subcription Benefits

  • Posts, possibly with pictures and videos, invitations to events at our website culturesgroup.substack.com
  • Paid subscribers can read or watch anything, even after it goes behind the paywall
  • No Cost Access to Any CulturesGroup events

Paid Subscription Plans

  • $5 a month
  • $45 a year

About Ken Fornataro

Chef, Zymologist, Baker, Videographer, Activist, Editor, Semiotician

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