Ciao, mi chiamo Monica Campagnoli, Fritto Misto รจ la mia newsletter e Tortellini&CO il mio blog. Qui trovi saporite storie gastronomiche, ricordi paffuti e indimenticabili ricette della cucina di casa
Welcome to my gastronomic history newsletter / Stories and recipes by Emilia-Romagna food writer Monica Campagnoli
A food writer worksite. Recipes, people, places, products. Whatever interesting, tasting and worth knowing about Liguria and its food heritage. Follow me in my wanderings around Liguria collecting ideas for my food writing projects.
You'll find here food writing and essays, easy seasonal recipies, photography tips, travel guides and reflections. Come join me!