Stories and recipes without regard for trends or search engine optimization. (How on Earth did you find me? I'm glad you did.)
By the author of Good & Sweet.
Brian Levy is a writer and recipe developer. His debut book ‘Good & Sweet’ is available now. Brian writes a regular column on Kitchen Projects. Formal Assignment is his Substack.
for people who love pastries, confections, breadstuffs... and New York City.
A place for recipes, stories, and sharing the why and how behind great baking recipes. Written by Brooklyn based baker, recipe developer, and cookbook lover, Jordan Smith.
I’m Liz, the co-founder of Tartine Bakery and an award-winning pastry chef. After years of being gluten free myself, I’m now practiced in the art of making it not only doable but delicious. Let’s bake!
Be part of a community of people who love to travel, eat, and explore the present and past of our small but incredibly rich corner of the Mediterranean.