The David Blahg
by David Leitein 🍲 Food & Drink
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The David Blahg
About the Substack
Essays, humor, food writing, recipes, and musings from an inveterate cook, baker, and eater. An irrepressible Cat Lady.
Free Subscription Benefits
- Occasional public posts
Paid Subcription Benefits
- Free posts | subscriber-only posts | full archive
- Post in chat and join the community
- An ad-free experience on my site, Leite's Culinaria
Paid Subscription Plans
- $50 a year
- $5 a month
About David Leite
Writer. Author of The New Portuguese Table and Notes on a Banana: A Memoir of Food, Love, and Manic Depression. Founder of Leite’s Culinaria. Three-time James Beard Award winner. I bite the heads off chocolate bunnies.
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