Well Fed with Marissa Lippert
by Marissa Lippertin 🍲 Food & Drink
Well Fed with Marissa Lippert
About the Substack
A newsletter dedicated to cooking intuitively through the seasons and amplifying wellbeing through our food. Vibrant, resourceful recipes from a professional chef and nutritionist.
Free Subscription Benefits
- Recipes to cook (and bake) through the seasons, bits on wellness and feeling good through food.
Paid Subcription Benefits
- Paid-subscriber only posts, comments and access to the complete recipe archive.
- Access to the Embodied Eating monthly series - new for 2025! Including a monthly zoom check-in call.
- Personal essays on cooking, life & healing with topics including: depression, fertility/perimenopause, money & creativity
Paid Subscription Plans
- $50 a year
- $5 a month
About Marissa Lippert
I'm a chef and nutritionist based in NYC & CPH. Writing about cooking through the seasons, wellness & connecting intuition to our plates. Big love for farmers markets, ranch dressing & things that generally just light up my tastebuds.
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