The adventures of a thirty-something finding his way around the kitchen. Better with pictures than words!
Hi, Iโm Mark! Follow my adventures of a thirty-something finding his way around the kitchen. Better with pictures than words!
Welcome to my newsletter. This is where I share stories from my seaside village in the South West of France, my trips to the market, weekly recipes, and updates on our house renovation. Most of itโs free, and will always be free.
Food - from garden to table - and everything connected, by James Beard shortlisted and multi award-winning author and photographer Mark Diacono, of Otter Farm, once of River Cottage.
Iโm a RHS Chelsea gold medallist and author sharing the simplest ways to garden. Join the community for weekly posts and chats, design guidance and gardening tips led by one of the UK's top garden designers.
Used to be a Michelin recommended vegetarian restaurant in York, then London. A weekly story - How to open a 'ground breaking' vegetarian restaurant using money you swindled from the bank. There's lots of stories, plus vegetarian and vegan recipes.
'From Keeper's Cottage' is *not* a parody blog, but might read that way. From stinking sourdough starters to abandoned interior revamps, it's the ramblings of a chap trying to live the Good Life, but often too distracted by the snack cupboard.