Well-tested breakfast and dessert recipes, with occasional essays about this wild & precious life.
I'm a home cook & baker with more than 20 years of experience in the kitchen. I'm also a Death Doula working on a legacy cookbook for my family. I share well-tested recipes, life stories, and philosophical essays. :)
FoodStack Library highlights food writers, recipe creators, & food bloggers worldwide. It's a valuable resource for anyone seeking recipes, information, and narratives โa source of knowledge about food. And you get to see inside 'Other People's Kitchens'.
Inspiring ideas and useful information for easy entertaining. Recipes, wine pairings, cocktails, and party tips delivered to your inbox twice weekly.
all the best recipes, common sense cooking tips, and sh*t talk from 3x NY Times best-selling author Michelle Albanes Davis ๐ณ๏ธโ๐
Iโm a private chef for a UHNW family on their organic farm, deep in rural England. I make vinegar, forage, preserve, smoke and ferment and am guardian of two honeybee colonies. Every week there's a newsletter for you.
40 years we started cooking, wife Linda, and I, George Froehlich, refining, developing, recipes - recipes with big, bold, flavours, from all over the world.