The Late Plate by Rosie Kellett
by Rosie KellettThe Late Plate by Rosie Kellett
About the Substack
Delicious food to feed a crowd, from my communal warehouse kitchen.
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About Rosie Kellett
Rosie Kellett is a food writer, chef and supper club host, living and working in East London. Rosie is a current member of the London Library Emerging Writer’s programme, where she is developing her food writing.
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