ROCKET & SQUASH | A Cook's Digest | by Ed Smith
by Ed SmithROCKET & SQUASH | A Cook's Digest | by Ed Smith
About the Substack
A digest of good things: recipe columns including thrifty weeknight dishes and sides to build your meal around; 'Supplemental', my roundup of the best recipes in papers and on the web; and more!
Free Subscription Benefits
- Supplemental (the monthly recipe round-up), a family friendly recipe post, and previews of everything else
Paid Subcription Benefits
- Each month at least 4 extra, paying subscriber-only recipes (across 2-3 posts)
- Access to the Archive of recipes and posts, occasional tips on eating out in London
- Cookbook giveaways and good karma
Paid Subscription Plans
- £49 a year
- £5.50 a month
About Ed Smith
London based cook, recipe and food writer. The author of 4 cookbooks: Good Eggs; Crave; On the Side; and The Borough Market Cookbook. Plus a book about food for children: Welcome To Our Table.
On social media as @rocketandsquash
Subscriber Growth
The number of free subscribers for ROCKET & SQUASH | A Cook's Digest | by Ed Smith over time since it was added to the directory.
ROCKET & SQUASH | A Cook's Digest | by Ed Smith's recommended Substacks
The Anna Jones Newsletter
A weekly newsletter of brand new recipes and stories from best-selling cook Anna Jones
paid subscribers
free subscribers
The Late Plate by Rosie Kellett
Delicious food to feed a crowd, from my communal warehouse kitchen.
paid subscribers
free subscribers
paid subscribers
free subscribers
Feeder
A newsletter by @sophiewyburd. Bringing you exclusive recipes, as well as product and restaurant recommendations from a very greedy person.
paid subscribers
free subscribers
AC & The Kitchen Bookshelf Cookbook Club
Food writing from issues and stories to features and recipes; plus The Kitchen Bookshelf cookbook club