A weekly newsletter of brand new recipes and stories from best-selling cook Anna Jones
I'm a cook and writer who thinks vegetables should be at the centre of every table. I am led by the joy of food and its ability to affect change in our daily lives. I have five bestselling cookbooks, the latest is 'Easy Wins'.
The number of free subscribers for The Anna Jones Newsletter over time since it was added to the directory.
A digest of good things: recipe columns including thrifty weeknight dishes and sides to build your meal around; 'Supplemental', my roundup of the best recipes in papers and on the web; and more!
From the thirty six Christmas biscuits my dog ate, to accidentally watching an Italian wedding unfold, I write about things to make sense of and remember them. I also share links to other delicious or thought-provoking gems that make my life better.
All things baked. Recipes, bakery recommendations, behind the scenes and more
A food and life journal of comfort & joy by best-selling cookbook author, sustainability champion and mental health ambassador, Melissa Hemsley