Becoming Italian
by Lolly MartynBecoming Italian
About the Substack
Dispatches from a happy Italian immigrant, living slow + eating healthfully, seasonally, and sustainably… and realistically. By a dual-citizen American mamma living in Italy.
Free Subscription Benefits
- Twice monthly articles on raising children in Italy!
Paid Subcription Benefits
- Subscriber-only posts and full archive
- Post comments and join the community
Paid Subscription Plans
- $50 a year
- $6 a month
About Lolly Martyn
American in Italy. Writer, mamma & home cook sharing Lake Como life + unfussy, seasonal Italian recipes. 🍅🌿 Eater of parmigiano. Author of Weeknights in Italy.
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