1K+
free subscribers

L'Appetito (The Appetite)

About the Substack

Food & stories from Italy and Southern France, from an Italian photographer/cook who moved to Occitania to run the kitchen of a village café.

Free Subscription Benefits

  • Occasional public posts

Paid Subcription Benefits

  • Subscriber-only posts and full archive
  • Post comments and join the community
  • Weekly posts with recipes, tips & tricks, and guides

Paid Subscription Plans

  • $50 a year
  • $5 a month

About Valentina Solfrini

Somewhere between a cook and a photographer, somewhere between Italy and Occitania (Southern France).

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