L'Appetito (The Appetite)

L'Appetito (The Appetite)

About the Substack

A deeper look at Italian/mediterranean cooking, method over recipes, mostly plant-based, with some feelings as extra seasoning.

Free Subscription Benefits

• Occasional public posts

Paid Subcription Benefits

• Subscriber-only posts and full archive
• Post comments and join the community
• Weekly posts with recipes, tips & tricks, and guides

Paid Subscription Plans

• $50 a year
• $5 a month

About Valentina Solfrini

Somewhere between a cook and a photographer, somewhere between Italy and Southern France.