Our newsletter celebrating our favorite food, wine, and wanderings from our beloved Italy...and lots of recipes too. Pull up a seat at the table and stay awhile....
Italian-American food writer/blogger/photographer who loves all things Italian; based in New Hope, PA and Montalcino, Italy; the younger 😊 sibling to Joe(y)
One of the internet's most popular Italian home cooking blogs is now on Substack!
Garden, atelier, writing space, kitchen. European by choice. Flavored by nature, umami and wabi sabi. Steeped in love for the ordinary.
New York Times bestselling author Kirsten Powers writes about change: how to question and unlearn societal conditioning and create a life more aligned with your values and deepest desires
a long-form, once-a-month, adjacently food-related musing (with recipe) from an American immigrated to France who also happens to run a recipe-free cooking school
A lifetime of Italian cooking. Recipes and inspiration delivered every Sunday.