8K+
free subscribers

Memorie di Angelina

About the Substack

One of the internet's most popular Italian home cooking blogs is now on Substack!

Free Subscription Benefits

  • Public posts

Paid Subcription Benefits

  • Thanks so much for helping defray the costs of maintaining the website
  • And keeping the website ad-free!

Paid Subscription Plans

  • $50 a year
  • $5 a month

About Frank Fariello

Is this your Substack? Request changes.

Memorie di Angelina's recommended Substacks

Chinese Cooking Demystified Substack logo
Chinese Cooking Demystified

Chinese Cooking Demystified Substack

Recipes and other stuff maybe.

4K+
free subscribers
MADONNA DEL PIATTO logo
Letizia Mattiacci

MADONNA DEL PIATTO

Welcome to my kitchen in Rome where I write about Italian food, its culture and identity. I do believe that cooking is love. It's also color & magic.

2K+
free subscribers
Due Spaghetti logo
Due Spaghetti

Due Spaghetti

Ciao! Welcome to Due Spaghetti, where we share our musings and photographs of the food, wine, and other marvels of Italy and recount our adventure of buying and renovating a centuries-old home in the heart of Tuscany.

Puntarelle: life in Rome logo
Giorgia Meschini

Puntarelle: life in Rome

Tales from the Eternal City, as told by someone born and raised there. *This is NOT a foodie newsletter!*

1K+
free subscribers
Our Italian Table logo
Michele Becci

Our Italian Table

Our newsletter celebrating our favorite food, wine, and wanderings from our beloved Italy...and lots of recipes too. Pull up a seat at the table and stay awhile....

6K+
free subscribers