A Thousand Fragments brings together my thoughts on a wide variety of the cultural things which I love: especially books, music and food.
I'm a photographer, a book designer and a lover of the written word. I've spent over 25 professional years in and around two industries: book publishing and hospitality.
Used to be a Michelin recommended vegetarian restaurant in York, then London. A weekly story - How to open a 'ground breaking' vegetarian restaurant using money you swindled from the bank. There's lots of stories, plus vegetarian and vegan recipes.
An extension of our Two Photographers Online Group, this will be a place where we discuss Photography, invite Industry Professionals, keep updated with upcoming In Conversation, In Depth sessions and Workshops.
I cook and I grow things and I read and I write books about cooking and growing things. This is a journal about cooking and growing and reading and writing.
I am an Interiors, lifestyle, travel and portrait photographer living in Provence. Come and join me on my journey as I discover the world of Substack!