100+
paid subscribers
1K+
free subscribers

Local Food Forum

About the Substack

If you love to eat local food... if you grow local food, market local food, serve local food in your farm to table restaurant, teach about local food, expand access to local food, just want to know more about local food... this is YOUR newsletter.

Free Subscription Benefits

  • Occasional public posts

Paid Subcription Benefits

  • Post comments and join the community
  • Subscriber-only posts and full archive
  • Farmers market tours with LFF Founder Bob Benenson

Paid Subscription Plans

  • $50 a year
  • $5 a month

About Bob Benenson

I am passionate about local food. Welcome to the farmers, markets, chefs, home cooks, educators and advocates in the Chicago region.

Is this your Substack? Request changes.

Local Food Forum's recommended Substacks

Longer Tables with Josรฉ Andrรฉs logo
Josรฉ Andrรฉs

Longer Tables with Josรฉ Andrรฉs

Every meal has the power to change the world.

1000+
paid subscribers
40K+
free subscribers
Non-Boring History  logo
Annette Laing

Non-Boring History

Join renegade historian and Brit in the US Dr. Annette Laing on her witty history mystery tour. Substack Featured Newsletter.

100+
paid subscribers
8K+
free subscribers
Ruhlman's Newsletter logo
Michael Ruhlman

Ruhlman's Newsletter

A bi-weekly mix of food-related stories, recipes, cocktails, and travel, along with recommendations for movies and books from both me and my novelist wife, Ann Hood, and links to the best stories we've read online.

100+
paid subscribers
10K+
free subscribers
The Bittman Project logo
The Editors

The Bittman Project

A home for those who believe food is everything and should be treated that way. We celebrate the joy it brings us, but also focus on the very real challenges of making it sustainable and available for all.

102K+
free subscribers
that one dish. logo
Shayne Chammavanijakul

that one dish.

a newsletter on third-culture asian home cooking. subscribe now for recipes, conversations with amazing names in food, and plenty of delicious food illustrationsโ€”all delivered to your inbox weekly!

2K+
free subscribers