Dinner at Jaíne's

About the Substack

A lover of food with lots of butter, and the written word, I was born in the Brazilian Amazon. Left my home when I won a gift from my idol, Julia Child, to pursue my culinary dreams at Le Cordon Bleu Paris. Here are my best recipes for you.
Brought wine?

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  • Approachable recipes + tips on how to make your cooking successful, delivered monthly to your inbox

Paid Subcription Benefits

  • Premium subscriber-exclusive recipes
  • Access to my well-seasoned list of cookbook recommendations & author collaborations.

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About Jaíne Mackievicz

A storyteller, globetrotter, and butterbeliever. Writing & cooking with an accent. // Contadora de histórias de comer, viajante, e amante de manteiga. Sempre cozinhando com sotaque brasileiro.

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