1000+
paid subscribers

Dinner at Jaíne's

About the Substack

Brazilian recipes with a French accent

Free Subscription Benefits

  • Approachable recipes + tips on how to make your cooking successful

Paid Subcription Benefits

  • Premium subscriber-exclusive recipes
  • Access to my well-seasoned list of cookbook recommendations & author collaborations.

Paid Subscription Plans

  • $30 a year
  • $5 a month

About Jaíne Mackievicz

A butterbeliever, writing & cooking with a Brazilian accent. Winner of The Julia Child Challenge | Contadora de histórias de comer, viajante, e amante de manteiga. Sempre cozinhando com sotaque brasileiro.

Is this your Substack? Submit changes.

Dinner at Jaíne's's recommended Substacks

xoxoDorie Newsletter logo
Dorie Greenspan

xoxoDorie Newsletter

A newsletter for all of us who are crazy about food + curious about the world

1000+
paid subscribers
89K+
free subscribers
What's Good by Karla Walsh logo
Karla Walsh

What's Good by Karla Walsh

Wellness news, podcast picks, restaurant recommendations, local faves and more

PARIS BY MOUTH  logo
Meg Zimbeck

PARIS BY MOUTH

The inside track from Paris by Mouth. Everything you need to know about where to eat in Paris.

1000+
paid subscribers
100K+
free subscribers
La Briffe logo
Ruth Reichl

La Briffe

A newsletter about cooking, eating and making life more delicious.

1000+
paid subscribers
47K+
free subscribers
Notes from Emiko’s Kitchen logo
Emiko Davies

Notes from Emiko’s Kitchen

Writing from Tuscany, Emiko shares recipes, insider travel tips and personal stories about her family life in Italy.

100+
paid subscribers
17K+
free subscribers