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Dinner at Jaíne's

About the Substack

I create recipes that are Brazilian at heart, from my immigrant kitchen in California—written to bring you that nostalgic taste of home anywhere in the world. You’ll find classics with a warm, French‑inflected approach to technique. Always easy!

Free Subscription Benefits

  • An ongoing series of Brazilian-at-heart recipes, touched by French technique—created to taste like home, anywhere

Paid Subcription Benefits

  • Premium subscriber-exclusive recipes and perks

Paid Subscription Plans

  • $499 a month
  • $30 a year

About Jaíne Mackievicz

A butterbeliever, writing & cooking with a Brazilian accent. Winner of The Julia Child Challenge | Contadora de histórias de comer, viajante, e amante de manteiga. Sempre cozinhando com sotaque brasileiro.

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