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Fermenting Change

About the Substack

Fermentation and life, not necessarily in that order.

Free Subscription Benefits

  • Public posts

Paid Subcription Benefits

  • Paid subscriber only posts and full archive
  • Access to Ferment Nerds science corner and ability to post questions to help desk column Dear Fermentista
  • My sincere gratitude for you support

Paid Subscription Plans

  • $6 a month
  • $60 a year

About Kirsten K. Shockey

Kirsten K. Shockey is a mother and grandmother who is passionate about trees, building wetlands and beavers. Her day job is helping people to make, enjoy and connect with their food. An award-winning author, she can be found @fermentingchange.

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