Every Bite
by Emily Gussinin 🍲 Food & Drink
Every Bite
About the Substack
Recipes and tips from a conscious cook. For everyone who wishes to reduce waste, cook seasonally and make better environmental choices in the kitchen. Sharing my love of food as a professional recipe developer, food stylist and chef.
Free Subscription Benefits
- Access to recipes, tips and archive content
Paid Subcription Benefits
- Full access to exclusive recipes and full archive
- Subscriber-only tips, threads and early access to events
- Support the writing and help shape Every Bite
About Emily Gussin
A food writer, stylist and chef based in London, sharing recipes and tips for fuss-free cooking for the eco-conscious. Author of two low-waste cookbooks Ex food editor at Delicious magazine and Waitrose Food magazine.
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