The Dinner Party
by Rosie MackeanThe Dinner Party
About the Substack
A full four course Dinner Party once a month, how to get ahead and how to make it easy and beautiful. From chef and food stylist @rosiemackeanpastaqueen
Free Subscription Benefits
- ONE 4 COURSE DINNER PARTY in your inbox a month- four recipes, a timeplan, mise-en-place list and styling guide.
Paid Subcription Benefits
- ONE 4 COURSE DINNER PARTY in your inbox a month- four recipes, a timeplan, mise-en-place list and styling guide.
- MORE PLEASE - 7 more recipes a month - deep dives on ingredients, feelings and moods. Travel tips and recommendations.
- Supporting me in making The Dinner Party Possible
Paid Subscription Plans
- £40 a year
- £4 a month
About Rosie Mackean
Creator of The Dinner Party ; a newsletter that makes having people over for dinner a breeze and a culinary triumph in the same breath. I am a Chef, Food Stylist and Author, my debut cookbook Good Time Cooking is out now.
The Dinner Party's recommended Substacks
ROCKET & SQUASH | A Cook's Digest | by Ed Smith
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Sweet Things
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DINNER TONIGHT
One delicious, 30-minute meal delivered straight into your inbox every Sunday, by chef and food writer, Margie Nomura.
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Feeder
A newsletter by @sophiewyburd. Bringing you exclusive recipes, as well as product and restaurant recommendations from a very greedy person.
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