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At Heart Panadería

About the Substack

A cottage bakery newsletter with letters from bakery life, cookbook zines & the occasional recipe.

Free Subscription Benefits

  • Bakery letters, early access to cookbook zines, and the occasional recipe.

Paid Subcription Benefits

  • Free copy of At Heart cookbook zines
  • Ability to post comments
  • The chance to be a paid zine recipe tester

Paid Subscription Plans

  • $30 a year
  • $5 a month

About Teresa Finney

I'm a baker and cookbook zine writer @ At Heart Panadería, a Decatur, GA-based cottage bakery. My cookbook zine series, PANADERÍA, is a reader-funded publication.

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