Extra Juicy

Extra Juicy

About the Substack

A newsletter about food and culture, and the places where they intersect. ⟡🍽️♡

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About Patricia Escárcega

Patricia Escárcega is a Los Angeles–based journalist whose work has appeared in The New York Times, Playboy, and The Washington Post. She’s been a restaurant critic for the L.A. Times and Phoenix New Times, and a reporter for The Arizona Republic.