Recipes that are abundant in flavor and joy yet streamlined in process and shopping (because theyโre all made of the same 40 ingredients).
I write recipesโfind some in my cookbook "I Dream of Dinner (so You Don't Have To)" and Substack "40 Ingredients Forever"
New exclusive recipes every month! Featuring fun tips on how to riff and deep dives into culinary techniquesโso you can be a boss in your kitchen.
Stopping by with a new recipe every week โ vegetable forward, weeknight friendly, and usually nutritious.