The Welsh Kitchen by Ross Clarke
by Ross Clarkein 🍲 Food & Drink
The Welsh Kitchen by Ross Clarke
About the Substack
Celebrating the very best of Welsh food and drink. From recipes to music, store cupboard essentials to history, this is food culture from the land of Wales written by food and travel writer Ross Clarke
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About Ross Clarke
Travel and food writer usually found talking about Wales and the Canary Islands, or supping wine, or both. rossclarke.net
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