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Eat This, Drink That, Live Well

About the Substack

News, views and tips from a lifetime's cooking, tasting and travelling from former Guardian wine columnist Fiona Beckett

Free Subscription Benefits

  • 2-3 free posts a month

Paid Subcription Benefits

  • All the free posts plus my top recipe, restaurant and wine tips each week (The Friday 5) and other premium subscriber posts
  • Invites to live online โ€˜wine nightsโ€™
  • Exclusive subscriber discounts and giveaways

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  • ยฃ42 a year

About Fiona Beckett

Guardian wine writer. Food & wine pairing guru. Cookbook author

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