Talking Travel Writing
by Lottie GrossTalking Travel Writing
About the Substack
Demystifying the travel media
Free Subscription Benefits
- One free monthly newsletter
Paid Subcription Benefits
- Read interviews with commissioning editors & occasional exclusive pitch call outs
- Join discussion threads with fellow experienced travel writers
- Get access to premium resources such as how-to guides, pitch templates & more
Paid Subscription Plans
- £60 a year
- £7 a month
About Lottie Gross
Freelance journalist and editor specialising in travel writing. Bylines in The Telegraph, The Times, i, Independent, Nat Geo Traveller, BBC Radio 4 & more...
Is this your Substack?
Request changes.
Talking Travel Writing's recommended Substacks
2K+
free subscribers
free subscribers
James Durston
What Editors Want
For freelance writers and journalists - lists of stories editors want, interviews with working editors and writers, advice tips and profitable tricks.
100+
paid subscribers
paid subscribers
3K+
free subscribers
free subscribers
Ross Clarke
The Welsh Kitchen by Ross Clarke
Celebrating the very best of Welsh food and drink. From recipes to music, store cupboard essentials to history, this is food culture from the land of Wales written by food and travel writer Ross Clarke
Freelancing With Tim
Freelancing With Tim
Demystifying the world of freelance journalism. By and for freelancers.
15K+
free subscribers
free subscribers
Anna Codrea-Rado
A-Mail
A newsletter about nothing and everything. Dispatches on productivity, pop culture and paradoxes because it's all connected.
100+
paid subscribers
paid subscribers
19K+
free subscribers
free subscribers