The Unplugged Traveler
by Lisa AbendThe Unplugged Traveler
About the Substack
Putting the serendipity back in travel, one offline trip at a time
Free Subscription Benefits
- Sparkling stories of my adventures traveling without the internet
Paid Subcription Benefits
- Sparkling stories of my adventures traveling without the internet--all of them
- Access to special section with information on where I stayed, ate, drank, and shopped
- A postcard from my next trip
Paid Subscription Plans
- $60 a year
- $6 a month
About Lisa Abend
Journalist for The New York Times, TIME, Vanity Fair and AFAR. Author of The Sorcerer's Apprentices: A Season in the Kitchen of Ferran Adrià's elBulli. Currently trying to get lost, via my newsletter The Unplugged Traveler
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