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The Unplugged Traveler

About the Substack

Putting the serendipity back in travel, one internet-free trip at a time

Free Subscription Benefits

  • Occasional stories of my adventures traveling without the internet

Paid Subcription Benefits

  • Stories of my adventures traveling without the internet
  • Extra post with information on where I stayed, ate, drank, and shopped
  • A postcard from my next trip

Paid Subscription Plans

  • $60 a year
  • $6 a month

About Lisa Abend

Journalist for The New York Times, TIME, Vanity Fair and AFAR. Author of The Sorcerer's Apprentices: A Season in the Kitchen of Ferran Adriร 's elBulli. Currently trying to get lost, via my newsletter The Unplugged Traveler

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