How to turn food that helps you lose weight into food you most want to eat.
When being large threatened to make life difficult and probably short, I started creating recipes so I could lose weight and still eat amazing food. I’ve written about life in our ever-fattening world for the Independent, Prospect, and Reaction.
FoodStack Library is filled with some of the best food writers on Substack. Join the Open Kitchen Discussions. Read the very popular weekly Q&A: Other People’s Kitchens. Discover FoodStack Reads, Kitchen Tips, Recipes, and opportunities to collaborate.
A newsletter collecting poetry, short stories, essays, and novels written by Petrena Wilbur
Growing, cooking and eating plants from my home in Bulgaria’s Balkan Mountains. Expect donkeys, dungarees and delicious food.
Promoting the work of Guild members who write Substacks and creating a space for Guild members to connect and share work, questions, tips and advice about food writing here on Substack.