Budget-based recipes that are flavorful and exciting (not just cheap).
food writer, recipe developer, habitual snacker
hi! iโm paris and i love baking and playing around with how my food is assembled, plated, and served. here youโll get 2 (mostly sweet) artful recipes a month with detailed photo instructions, and 2 newsletters on musings from my creative kitchen
A newsletter filled with plenty of cake and all things sweet. Approachable, flavour focused recipes and bakery recommendations from a cookbook writer and food stylist.
Streamlined, joyful weeknight recipes (because theyโre all made of the same 40 ingredients).