Farm life and rural living from a small farm in Western North Carolina. Essays, recipes, seasonal snapshots, and a peek into the lives of two people trying to build something honest.
Taking the Recipe Development process from behind the scenes directly to you. Part toolkit, part love letter to food, this is a deep dive into dessert and pastries.
Essays, criticism, and interviews on food, culture, and media sent out on Monday morning. Paid subscribers receive additional posts on Fridays and have access to commenting, the recipe archive, and more.
Flavour forward, resourceful, smart and thoughtful baking sense, shared from the interface between big batch bakery life and small scale home kitchen comfort.
Reflections on farming, food, nature, ecology, politics, culture, and their intersections from a woman who loves reveling in the mundane details of the ordinary.
A newsletter about preserving fruits and vegetables with sides of history, science, radical homemaking, & a sense of place.