Pastry School 101

About the Substack

creative recipes + pastry deep dives to help you become a better baker

Free Subscription Benefits

  • one bonus recipe + the monthly recap

Paid Subcription Benefits

  • all of the free components
  • bonus recipes + monthly pastry deep dives
  • post comments, ask questions, and join the community

Paid Subscription Plans

  • $40 a year
  • $5 a month

About Anna Ramiz

pastry chef + recipe developer + food blogger here to help you become a better baker

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