Pastry School 101 Substack by Anna Ramiz | Insights from Sidestack

Pastry School 101

About the Substack

creative recipes + pastry deep dives to help you become a better baker

Free Subscription Benefits

one bonus recipe + the monthly recap

Paid Subcription Benefits

all of the free components
bonus recipes + monthly pastry deep dives
post comments, ask questions, and join the community

Paid Subscription Plans

$40 a year
$5 a month

About Anna Ramiz

pastry chef + recipe developer + food blogger here to help you become a better baker

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