Don't Get Mad. Make Pasta!
by Nicole Mendicinoin 🍲 Food & Drink
Don't Get Mad. Make Pasta!
About the Substack
A Letter From my Italian American table to yours, filled with effortless recipes, tips for gluten free cooking, and personal essays raising three very hungry teens.
Free Subscription Benefits
- bi weekly exclusive Recipes
Paid Subcription Benefits
- Subscriber only exclusive recipes delivered weekly
- Full archive of all recipes with printable downloads
Paid Subscription Plans
- $6 a month
- $60 a year
About Nicole Mendicino
Italian American Cook and Photographer. Based in Phoenix, Arizona.
Don't Get Mad. Make Pasta!'s recommended Substacks
The Green Spoon
Cooking simple + delicious food for young kids and their exhausted parents.
paid subscribers
free subscribers
The French Woman by Garance Doré
I make all the mistakes so you don't have to. Come join our community!
paid subscribers
Pulling the Thread
I read a lot and share what I learn. Spiritual seeker. Pulling apart the stories we tell about who we are so we can re-write a truer version. Host of the podcast Pulling the Thread, and author of the New York Times bestseller ON OUR BEST BEHAVIOR.
paid subscribers
free subscribers
paid subscribers
free subscribers
The Flavor Files
Get my weekly newsletter to unlock the secrets of food science and create more flavorful, effortless meals at home. I host the food science cooking show, Flavor Forward on America's Test Kitchen
free subscribers