Stir & Scribble

About the Substack

A newsletter by food editor Meghan Splawn about journaling, motherhood, and everyday magic shared through the lens of food.

Free Subscription Benefits

  • Occasional public posts

Paid Subcription Benefits

  • Subscriber-only posts and full archive
  • Post comments and join the community

Paid Subscription Plans

  • $65 a year
  • $7 a month

About Meghan Splawn

Meghan Splawn is a food editor and podcast host. Her career in food media was launched by a love of baking and now she mostly uses her Baking & Pastry degree to make cookies for her kids.💛

Is this your Substack? Request changes.