Laurel’s Kitchen
by Laurel Evansin 🍲 Food & Drink
free subscribers
Laurel’s Kitchen
About the Substack
Recipes and stories from Laurel Evans, cookbook author, culinary guide, and food storyteller based in Northern Italy. Seasonal dishes, musings from the kitchen, and favorite hidden food spots you won’t find in the guidebooks.
Free Subscription Benefits
- Occasional public posts
Paid Subcription Benefits
- Subscriber-only posts and full archive
- Post comments and join the community
- Monthly bonus recipe
Paid Subscription Plans
- $5 a month
- $50 a year
About Laurel Evans
Milan-based, Texas-born cookbook author, culinary guide, food storyteller , buona forchetta🍴Liguria, The Cookbook 📕
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