Food and Fiesta
by Food and FiestaFood and Fiesta
About the Substack
Food and Fiesta journeys through Spain’s unique festivals and celebrated culinary traditions, revealing the history and landscapes that inspire them.
Free Subscription Benefits
- Weekly public posts
Paid Subcription Benefits
- Subscriber-only posts
- All-year access to the full archive
- Free e-books based on Spain
Paid Subscription Plans
- £50 a year
- £5 a month
About Food and Fiesta
Twice-over Aussie ex-pat, (Spain and UK) - from professional cook to tour guide, I now write about my passion for Spanish food, culture, and history as well as gardening, fermentation, and the state of food education around the world.
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