100+
paid subscribers
13K+
free subscribers

Huw Richards

About the Substack

Welcome to my Substack, where each week, I share seasonal tips, advice and inspiration to help you get the most from your garden, with an emphasis on growing for flavour and feeding your family nutritious homegrown food.

Free Subscription Benefits

  • Weekly 'Huw's Garden Journal' newsletter

Paid Subcription Benefits

  • My unfiltered monthly 'gardening & more' newsletter + Join the chat
  • Monthly livestreams & trainings plus occasional guest conversations
  • 30% Online courses discount (free access to all for founding members)

Paid Subscription Plans

  • Ā£45 a year
  • Ā£5 a month

About Huw Richards

I am a permaculturalist and author who loves growing, learning, design, and flavour.

Is this your Substack? Request changes.

Huw Richards's recommended Substacks

Chef Sam Black logo
Sam Cooper

Chef Sam Black

A warm welcome to my chef's journal, where I share weekly recipes, seasonal food, fermentation techniques, foraging, and inspiration from farm to plate. Join me on a journey to live closer to the land and enjoy simple and delicious food.

7K+
free subscribers
Mark Diacono's Garden To Table logo
Mark Diacono

Mark Diacono's Garden To Table

Food - from garden to table - and everything connected, by James Beard shortlisted and multi award-winning author and photographer Mark Diacono, of Otter Farm, once of River Cottage.

100+
paid subscribers
The Gardening Mind by Jo Thompson logo
Jo Thompson

The Gardening Mind by Jo Thompson

Iā€™m a RHS Chelsea gold medallist and author sharing the simplest ways to garden. Join the community for weekly posts and chats, design guidance and gardening tips led by one of the UK's top garden designers.

1000+
paid subscribers
20K+
free subscribers