100+
paid subscribers
4K+
free subscribers

Edible Theology

About the Substack

connecting the Communion table to the kitchen table

Free Subscription Benefits

  • Monthly reflections + a prayer and a recipe

Paid Subcription Benefits

  • Weekly reflections + a prayer and a recipe
  • Ability to post comments

Paid Subscription Plans

  • $70 a year
  • $7 a month

About Kendall Vanderslice

Yes...like a slice of bread. I'm a baker, a writer, and a food and theology scholar. My best thinking always occurs when I've got dough between my fingers. Don't miss my books: We Will Feast, By Bread Alone, and Bake & Pray.

Subscriber Growth

The number of free subscribers for Edible Theology over time since it was added to the directory.

Is this your Substack? Submit changes.

Edible Theology's recommended Substacks

Thinking Food Jobs logo
Barbara Rotger

Thinking Food Jobs

A weekly list of job opportunities for people who think deeply about food.

4K+
free subscribers
Du Mez CONNECTIONS logo
Kristin Du Mez

Du Mez CONNECTIONS

Exploring connections between religion, gender, & politics and defending our democracy.

1000+
paid subscribers
35K+
free subscribers
French Fries and Martinis logo
Jessica Carbone

French Fries and Martinis

What's cooking--or not--in the worlds of food media, history and culture

Anne Byrn: Between the Layers logo
Anne Byrn

Anne Byrn: Between the Layers

An honest weekly conversation about life, through the lens of baking and cooking, from the award-winning, best-selling cookbook author.

100+
paid subscribers
29K+
free subscribers
S A Y A B L E logo
Lore Wilbert

S A Y A B L E

All of us are believers, doubters, halfway in or outers. I'm interested in what moves us along that line throughout all of life.

1000+
paid subscribers
14K+
free subscribers