Simply Divina- My Tiny Tuscan Kitchen
by judy witts franciniSimply Divina- My Tiny Tuscan Kitchen
About the Substack
An American Cook in Tuscany. Becoming more Italian, one recipe at a time. Pull up a chair and join me at my Kitchen Table, the heart of the home.
Free Subscription Benefits
- Monthly newsletter and previews of weekly posts
Paid Subcription Benefits
- Subscriber-only posts and full archive
- Post comments and join the community
- Access to all the past archives, recipes, travel tips. Weekly posts and my E-book, Secrets from My Tuscan Kitchen
Paid Subscription Plans
- $80 a year
- $8 a month
About judy witts francini
2025-Simply Divina: Becoming Italian one recipe at a time. I bought a one-way ticket to Italy in 1984, fell in love with Florence, and then a Florentine. Welcome to my Tiny Tuscan Kitchen.
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