How to be a better cook Substack by Darren Robertson | Insights from Sidestack

How to be a better cook

About the Substack

Weekly recipes, tips, food hacks and lessons learnt from a lifetime of cooking in professional kitchens.

Free Subscription Benefits

Access to many free recipes plus my monthly newsletter

Paid Subcription Benefits

Subscriber-only posts and full archive of recipes, live cook ups, how to videos plus exclusive recipes
Post comments and join the community

Paid Subscription Plans

$60 a year
$5 a month

About Darren Robertson

A chef from the UK living in Australia. An author, food writer and restaurateur.

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