la newsletter de concordia

About the Substack

correspondencia esporádica con noticias sobre los proyectos de la editorial – recetas, experimentos de fermentación y recomendaciones de libros.

About la newsletter de concordia

Laboratorio editorial que trabaja desde Berlín, Alemania. Concordia busca establecer una correspondencia de largo aliento.

Is this your Substack? Request changes.

la newsletter de concordia's recommended Substacks

From the Desk of Alicia Kennedy logo
Alicia Kennedy

From the Desk of Alicia Kennedy

Essays, criticism, and interviews on food, culture, and media sent out on Monday morning. Paid subscribers receive additional posts on Fridays and have access to commenting, the recipe archive, and more.

1000+
paid subscribers
40K+
free subscribers
The Kitchen Shrink logo
Tamar Adler

The Kitchen Shrink

Culinary advice and hosting advice from best-selling author and James Beard Award winner, Tamar Adler

4K+
free subscribers
dinner document by Rebecca May Johnson logo
Rebecca May Johnson

dinner document by Rebecca May Johnson

Mini essays, diary entries, recipes and eating notes from author of Small Fires, An Epic in the Kitchen.

8K+
free subscribers
moonbelly logo
Anja

moonbelly

mothering, cooking, thinking