The Kitchen Shrink
by Tamar AdlerThe Kitchen Shrink
About the Substack
Culinary advice and hosting advice from best-selling author and James Beard Award winner, Tamar Adler
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- Occasional public posts
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- Subscriber-only posts and full archive
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Paid Subscription Plans
- $80 a year
- $8 a month
About Tamar Adler
A cook who loves giving advice.
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