SEASONED
by Anna Kovelin 🍲 Food & Drink
SEASONED
About the Substack
Sharing thoughts from the stove, recipes from the market, and reflections on life, love, and loss.
About Anna Kovel
Anna Kovel is a writer, food stylist and recipe developer whose work has led her to live and cook in Boston, California, Paris, Rome, Ireland, and New York, which she now calls home.
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