Amateur Gourmet
by Adam RobertsAmateur Gourmet
About the Substack
Funny writing about food since 2004.
Free Subscription Benefits
- The first half of every post
Paid Subcription Benefits
- The full post, including recipes, restaurant reviews, essays and more
- Access to my full archives, including my NY restaurant guide and recipe index
- Everything I write, uninterrupted
Paid Subscription Plans
- $7 a month
- $70 a year
About Adam Roberts
I cook food. Then I overthink it.
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