Chez moi
by Trish Deseinein 🍲 Food & Drink
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Chez moi
About the Substack
All about writing cookbooks and bringing my little farm in Normandy back to life. Here you'll find general chitchat from my life in France, behind-the-scenes stories from the making of my thirty cookbooks, and some of my favourite recipes.
Free Subscription Benefits
- Regular recipe posts, new and from the archive
Paid Subcription Benefits
- Subscriber-only posts and full archive
About Trish Deseine
Irish cookbook author, France has been home for 35 years.
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Home
There should really be a section called Home & Lifestyle. But hello! This is a newsletter about small pleasures: books, food, interiors, shopping, being at home, being outside, LIFE, plus enthusiasms, observations and recommendations.
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