Spanglish with Monti Carlo

About the Substack

Stories and recipes from a bicultural kitchen.

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  • Read Public Posts and Post comments

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  • Subscriber-only posts and full archive
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About Monti Carlo

No one can run a perfectly green kitchen. But we can all do a little better. So ditch the guilt, go green-ish, and subscribe for easy recipes and tips that help you #savethefood, #cookgreener, and #buylessplastic.

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