Weekly musings from Addie Broyles about the things that connect us that we cannot see.
Food writer, podcaster, quilter, millennial mom, co-parent, future ancestor and happy camper. Founder of The Invisible Thread.
"McDermott is one of the greats, as natural at the craft as M.F.K. Fisher, Marion Cunningham and Laurie Colwin." --Wendell Brock, James Beard Award Winning Writer
I share insights on American food culture and reflections as a food writer. I'm Stephanie Gravalese, a contributor for Forbes and host of the Food Stories Told podcast.
We're going around the world, one great read at a time. We host a podcast, a website, an Instagram, and this Substack.
An inside look at cookbook publishing from Sally Ekus, a senior literary agent (and mom, improvisor, and taco enthusiast!). Join a growing community of readers who value transparency and practical insights.
Musings on food, beverage, culture, and travel--live from Portland, Oregon.