The Critical Pickle’s Newsletter

About the Substack

Unsolicited food reviews with a sweet and sour crunch.

Free Subscription Benefits

  • Post comments and join the community

Paid Subcription Benefits

  • Subscriber-only posts
  • Full archive

Paid Subscription Plans

  • £50 a year
  • £5 a month

About The Critical Pickle

Reflecting on life through adventures with food.

Is this your Substack? Submit changes.

The Critical Pickle’s Newsletter's recommended Substacks

The Black Butter Club logo
Sam Cooper

The Black Butter Club

slow and savoury writings on fermentation, flavour, and seasonal transformation. A love letter to old techniques, curious ingredients, and the art of time.

100+
paid subscribers
12K+
free subscribers