Simple Supper

About the Substack

I like to pay attention to an ordinary life, using food as a way of thinking about memory, belonging and time.

Free Subscription Benefits

  • Simple Suppers from my Kitchen

Paid Subcription Benefits

  • Reflections on Cooking, Family, and Routine + Access to Full Recipe Archive
  • Early Access to Intimate 8 Seat Supper Club + IRL Events
  • 33% cheaper than subscribing monthly + support the growth of Simple Supper

Paid Subscription Plans

  • £5 a month
  • £40 a year

About Su Scott

Author of Rice Table (2023) and POCHA (2024). I write Simple Supper - an intimate, observational newsletter about ordinary life, where food becomes a way of thinking about memory, belonging and time.

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