this, that, culinary memoirs & a renewed life in se asia....formerly of long (looooong) winters in alaska & wyoming.
writer + avid home cook with a fondness for long winters, sourdough shenanigans & hot thai curries. formerly of very cold, remote locales / longtime portland 'hipster' / native new yorker from another lifetime ago / now, somehow - based in se asia !
A place where Marcella Hazanโs teachings and global spice traditions come together through stories, recipes, and the science of good food, one repertoire for many kitchens.
Regional Italian recipes and food stories that carry memories and traditionsโwith a special focus on Puglia | lesser-known flavors and local culture | peasant cuisine, home cooking, wheat and flour | writer, cook, baker, gardener | Puglia-California
A newsletter dedicated to making Indian food and flavors easy and approachable for everyday cooking