Rottenkid
by Brigit Binnsin 🍲 Food & Drink
Rottenkid
About the Substack
Rottenkid: A Succulent Story of Survival, by Brigit Binns; Pub date: March 5, 2024
About Brigit Binns
New memoirist. Cookbook author and editor, ghost-writer, culinary instructor, recipe developer. Etc etc.
Rottenkid's recommended Substacks
Linda’s Substack
Baking Powder Wars: The Cutthroat Food Fight That Revolutionized Booking -- Smithsonian, 10 Best Food Books of 2017; Cuisine & Culture: A History of Food & People -- Gourmand Award, Best Food Book.
paid subscribers
free subscribers
Diary of Olding
Aging, love of life, doubts about the world and its ways, self-published by me the writer because nobody else gives a shit and the world rushes on.
Changing The Channel with Kirsten Powers
New York Times bestselling author Kirsten Powers writes about unlearning societal conditioning, living authentically, and how to actually change your life.
paid subscribers
free subscribers
The Good in Us by Mary L. Trump
In which we come together to save American democracy, or at least have fun while trying.
paid subscribers
free subscribers